Cider with a kick!
A blend of 100% sun-drenched Nelson apples.
A fresh and fruity, not-too-sweet drink for those who like their cider to have a bit of a kick.
With the higher alcohol and stronger flavours associated with a traditional scrumpy, Redwood Cellars modern Old Mout Scrumpy has a delicious sophistication all it’s own, thanks to modern procedures.
Longevity six to 12 months. 8% Alc. Vol.
A french-style cider
A sparkling French-style cider which is lighter than traditional English-style ciders.
Deliciously crisp and clean, Cidré is the perfect low-alcohol summertime thirst quencher.
4.5% Alc. Vol.
In parts of France, cider is a standard accompaniment to a meal of crêpes (thin pancakes).
A uniquely Kiwi cider!
A a fusion of New Zealand’s “Best Cider 2006″ with Redwoods award-winning – Nelson original Feijoa Wine.
Crafted from sun-ripened local Nelson feijoa and apples and fermented to produce a sparkling cider-style fruit wine.
5.8% Alc. Vol.
© Redwood Cellars. Fruit Wines in Nelson, NZ
