Sparkling Kiwifruit Wine
Made from 100% sun-ripened Nelson kiwifruit and fermented in entirely stainless steel.
The taste of a kiwifruit has been described as a mingling of strawberry, banana, and pineapple.
In its delightfully fresh bouquet and well-rounded flavours through to the lingering crisp acid finish, this wine—like its still counterpart—will have a dramatic effect on your taste buds and is sure to alter your perceptions of kiwifruit wines.
An ideal accompaniment to chicken and seafood.
- 2005 Silver Medal Winner in the Fruit Wine & Cider Makers of New Zealand International Fruit Wine Competition.
