Blackcurrant Wine
Hints of the gorgeous sweet sharp taste of sun-drenched Nelson blackcurrants. Like the dark purple, almost black berries of the fruit, this wine is a dark rich colour with a subtle fruit and oak flavour that becomes more apparent with ageing. Perfect with meats and pasta.
- 2006 “Best Red Wine Trophy” & Gold Medal Winner in the International Fruit Wine & Cider Makers of New Zealand Competition.
