Boysenberry Wine
Blends 100% Nelson boysenberries into a distinct yet subtle and changing character. Consumed young, the intensely robust boysenberry flavours come out most strongly; as the wine matures, the more subtle underlying essence of the berryfruits and oak become more apparent. Ideal to be imbibed with any red meat, pasta, etc. Can be consumed immediately but will benefit greatly from cellaring for up to 3 years.
- 2006 Silver Medal Winner in the International Fruit Wine & Cider Makers of New Zealand Competition.
